Classic Breakfast Recipes You Need to Try

Buttermilk Pancakes

Mix flour, sugar, baking powder, baking soda, salt, buttermilk, eggs, and melted butter until smooth. Cook on a hot griddle until bubbles form, then flip and cook until golden brown. Serve warm with butter and maple syrup for a fluffy and indulgent breakfast treat.

Classic French Toast

Dip slices of bread in a mixture of eggs, milk, vanilla extract, and cinnamon. Fry in a buttered skillet until golden brown on both sides. Serve hot with powdered sugar, fresh berries, and a drizzle of maple syrup for a comforting and delicious breakfast option.

Homemade Waffles

Combine flour, sugar, baking powder, salt, milk, eggs, and melted butter until smooth. Cook in a waffle iron until golden and crispy. Serve with whipped cream, fresh berries, and a generous pour of maple syrup for a delightful and satisfying breakfast.

Sausage and Biscuits

Bake flaky biscuits and fill them with cooked sausage patties or links. Serve hot with gravy or honey for a savory and filling breakfast that's a favorite in Southern cuisine.

Cinnamon Rolls

Roll out dough and spread with butter, sugar, and cinnamon. Roll up, slice into rolls, and bake until golden brown. Top with cream cheese frosting while warm for a sweet and irresistible breakfast treat.

Breakfast Burrito

Fill a large tortilla with scrambled eggs, cooked bacon or sausage, cheese, and salsa. Roll up and toast on a skillet until crispy. Serve with avocado slices and sour cream for a satisfying and portable breakfast option.

Blueberry Muffins

Mix flour, sugar, baking powder, salt, milk, eggs, melted butter, and fresh blueberries until combined. Bake in muffin tins until golden brown. Enjoy warm with butter for a classic and delightful breakfast treat.

Breakfast Sandwich

Toast English muffins and fill with fried or scrambled eggs, cheese, and cooked sausage or bacon. Serve with a side of fresh fruit for a quick and hearty breakfast that's perfect for busy mornings.

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