Colorful vegetables like bell peppers, broccoli, and snap peas stir-fried with garlic, ginger, and soy sauce. Serve over steamed rice or noodles for a quick, nutritious, and customizable dinner.
Jumbo pasta shells filled with a creamy mixture of ricotta, spinach, and mozzarella, then baked in marinara sauce until bubbly and golden. A hearty, crowd-pleasing meal perfect for any night.
Soft tortillas filled with seasoned black beans, topped with fresh salsa, avocado, lettuce, and cheese. These easy-to-make tacos are flavorful, nutritious, and sure to be a hit with the whole family.
A comforting casserole with a base of lentils and mixed vegetables in a savory gravy, topped with creamy mashed potatoes. Baked until golden and bubbly, this dish is perfect for a cozy family dinner.
Cooked rice stir-fried with a mix of vegetables, scrambled eggs, soy sauce, and sesame oil. Quick to prepare and always a favorite, this dish is great for using up leftover rice and veggies.
Homemade or store-bought pizza dough topped with tomato sauce, fresh mozzarella, and basil leaves. Baked until the crust is crispy and the cheese is melted, this classic pizza is always a family favorite.
Tortillas filled with a mix of sautéed vegetables and beans, rolled up and topped with enchilada sauce and cheese. Baked until bubbly, these enchiladas are a flavorful and satisfying meal.
Homemade or store-bought veggie patties grilled and served on buns with your favorite toppings like lettuce, tomato, and avocado. Perfect for a fun, family-friendly meal that everyone will enjoy.